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ALPIANÆ Fior D’arancio Passito DOCG

 A sweet “Fior d’Arancio” Muscat with an amber color and ingratiating viscosity.

Vineyard location: Euganean Hills – Luvigliano (PD)
Ages of vines: 20 years old
Exposition: East
Soil: Volcanic
Pruning technique: Cordon spur
Planting density: 5.000 vines/ha
Yeald per hectare: 7 t/ha
Grape variety: Orange Muscat
Vinification: Drying grapes in “fruttaio” for 4 months, crushing and squeezing rasin to obtain a very sweet must, fermenting in French oak barrel for 18 months
Yeasts: Selected
Stabilization: None
Serving temperature: Around 10° C

Pairing: Almond based dessert or blue cheese
Average production: 7.000 bottles (375 ml)
Alcohol: 11 %