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ROSSO RISERVA Colli Euganei DOC

A classic Bordeaux-style blend, with exemplary balance between its fruit and tannins.

Vineyard location: Euganean Hills (PD)
Ages of vines: 23 years
Exposure: Various
Soil: Sedimentary
Pruning technique: Cordon spur
Planting density: 4.000 vines /ha
Yield per hectare: 7 t/ha

Grape variety: 60% Merlot – 40% Cabernet Sauvignon
Vinification: Temperature controlled fermentation (27° C) with frequent pumping over for two weeks
Aging: French oak tonneaux for 24 months
Yeasts: selected

Stabilization: None

Serving temperature: 18° C
Pairing: Red and white meat

Average production: 120.000 bottles
Alcohol: 14 %